Xanthan
gum is a sugar-like compound obtained by mixing fermented sugar with bacteria.
It is primarily used as a thickening and stabilizing agent in manufacturing of
food, toothpastes and medicines. It poses some properties such as, when xanthan
gum get added in liquid it produce high viscosity of a liquid. Xanthan gum is
also used to prepare water gels.
Growing
oil & gas industry and food & beverage sector are the major growth
driving factors for xanthan gum market. Due to the physical properties of
xanthan gum, it is used in manufacturing of different cosmetics. Rising
cosmetic market is projected to fuel xanthan gum demand. It also used as a
substitute to saliva for dry mouth which helps to drive this market.
Additionally, increasing demand for naturally sourced emulsifiers in bakery
& confectionery products helps to drive the xanthan gum market.
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the full "Global
Xanthan Gum Market Segment Forecasts up to 2020, Research Reports-
SyndicateMarketResearch" report at http://www.syndicatemarketresearch.com/market-analysis/xanthan-gum-market.html
The
report covers forecast and analysis for the xanthan gum market on a global and
regional level. The study provides historic data of 2014 along with a forecast
from 2014 to 2020 based on both volume (Kilo Tons) and revenue (USD Million).
The report also offers detailed competitive landscape of the global xanthan gum
market. It includes company market share analysis, product portfolio of the
major industry participants. The report provides detailed segmentation of the
xanthan gum market based on application segment and region. Oil & gas, food
& beverages, pharmaceutical, cosmetics and other are application segment of
xanthan gum market. The oil & gas and food & beverages segment was the
leading application segment in terms of both volume and revenue.
Major
regional segments analyzed in this study include North America, Europe, Asia
Pacific, Latin America, and Middle East and Africa. This report also provides
further bifurcation of region on the country level. Major countries analyzed in
this reports are U.S., Germany, France, UK, China, Japan, India, and Brazil.
Xanthan gum market was dominated by Asia Pacific.
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The
report covers detailed competitive outlook including company profiles of the
key participants operating in the global market. Key players profiled in the
report include Fufeng Group Company Ltd, Cargill, Hebei Xinhe Biochemical
Co Ltd, Archer-Daniels-Midland Company, Deosen Biochemical Ltd, Gum Technology
Corporation, Meihua Holdings Group Co. Ltd, Pfizer Inc, Qingdao Unichem Co
Ltd., Sancho & Lee Co. Ltd. and Jungbunzlauer AG.
The
report segments the global xanthan gum market into:
Global Xanthan Gum Market: Application Segment
Analysis
- Oil & gas
- Food &
beverages
- Pharmaceutical
- Cosmetics
- Others
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Global Xanthan Gum Market: Regional Segment Analysis
- North America
- U.S.
- Europe
- UK
- France
- Germany
- Asia Pacific
- China
- Japan
- India
- Latin America
- Brazil
- Middle East
& Africa
Browse
the full "Global
Xanthan Gum Market Segment Forecasts up to 2020, Research Reports-
SyndicateMarketResearch" report at http://www.syndicatemarketresearch.com/market-analysis/xanthan-gum-market.html
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